With smiles as wide as the jetty, people flock to TIDAL Seafood Festival San Remo to be part of something special. Come with a curious mind, an inspired heart and a hungry belly as you learn more about the history, traditions and fine local produce of our region.

When the sun and moon align, the tides are high and so are our spirits! 

We kick off the celebration with Friday evening’s TIDAL Seafood Dinner, serving scrumptious local, sustainably sourced Bass Strait seafood to wow your taste buds. Treat yourself to our open oyster bar and captivating courses matched with local wines.

Saturday’s Blessing of the Fleet is a centuries-old tradition that ensures a safe and bountiful season for our local fishermen. An important event which has been held on San Remo Jetty since the early 1960s, make sure you bring a camera to capture the occasion.

If a program filled with fun family activities, pelican feeding, food stalls and live music doesn’t lure you in, our mouth-watering cooking demonstrations will catch you hook, line and sinker.

Bring your appetite as local restaurants and cafés throughout San Remo will have the freshest fare on offer, including specials featuring our famous gummy shark (flake), southern rock lobster, king prawns, abalone and duckfish.

Head south, drop your anchor and stay for the whole weekend. San Remo and Phillip Island are loaded with experiences for you to get out on the water, soak up the sunshine and breathe in some fresh coastal air. 

At a time when life revolves at a non-stop pace, it’s time to redefine what we treasure, and this festival has it all… history, culture, connection, adventure and flavour. A weekend filled with wonder for all ages, whatever it is that you’re seeking, you’ll find it at TIDAL Seafood Festival, San Remo.